The Ultimate Guide to Making Your Own BBQ Chicken Pizza: A Flavorful Family Dinner

Introduction

Looking for a delicious and unique pizza night experience? Try our BBQ Chicken Pizza recipe! This savory and sweet pizza combines the richness of grilled or rotisserie chicken with the tanginess of BBQ sauce, creating a perfect balance of flavors that will keep the whole family asking for seconds. It's a great blend of savory and sweet, making it a perfect addition to any meal.

Ingredients

Pizza Dough Ingredients:

2 teaspoons active dry yeast 1 teaspoon sugar 1/2 cup warm water (about 110°F or 43°C) 2 cups all-purpose flour, plus more for dusting 1 teaspoon salt 1 tablespoon olive oil

Toppings Ingredients:

1 cup cooked chicken (shredded, grilled, or from a rotisserie) 1/4 cup BBQ sauce 1 cup thinly sliced red onion 1 cup shredded mozzarella cheese 1/4 cup shredded cheddar cheese Fresh cilantro leaves for garnish

Instructions

Prepare the Dough

In a small bowl, combine warm water, sugar, and yeast. Let it sit for about 5-10 minutes until it becomes frothy. In a large mixing bowl, combine flour and salt. Make a well in the center and add the yeast mixture and olive oil. Mix until a dough forms. Knead on a floured surface for about 5-7 minutes until smooth. Place the dough in a greased bowl, cover with a clean cloth, and let it rise in a warm place for about 1 hour or until doubled in size.

Prepare the Toppings

In a bowl, mix the shredded chicken with 1/4 cup of BBQ sauce until well coated.

Preheat the Oven

Preheat your oven to 475°F (245°C). If you have a pizza stone, place it in the oven to heat up.

Roll Out the Dough

Once the dough has risen, punch it down and roll it out on a floured surface to your desired thickness (about 1/8-inch thick).

Assemble the Pizza

If using a pizza stone, transfer the rolled-out dough to a pizza peel dusted with flour. If using a baking sheet, lightly grease it and transfer the dough. Spread a thin layer of BBQ sauce over the dough. Evenly distribute the BBQ chicken over the sauce, followed by the red onion slices. Sprinkle the mozzarella and cheddar cheese on top.

Bake

Carefully transfer the pizza to the preheated oven or place the baking sheet in the oven. Bake for about 12-15 minutes or until the crust is golden and the cheese is bubbly.

Garnish and Serve

Remove the pizza from the oven and let it cool for a minute. Drizzle with additional BBQ sauce, sprinkle with fresh cilantro, and slice. This BBQ chicken pizza is perfect for serving with a side salad or some garlic bread. Feel free to customize the toppings to your liking!

Enjoy this delicious and easy-to-make BBQ chicken pizza with the whole family!

Conclusion

If you're looking for a unique and flavorful pizza recipe, give our homemade BBQ Chicken Pizza a try. It's a simple combination of fresh ingredients that blend together perfectly to create a savory and sweet taste. Add it to your recipe collection and serve it with a side salad or garlic bread for a complete dining experience.