The Best Non-Fancy Non-Vegetarian Joints in Bangalore

When it comes to finding delicious, affordable, and unpretentious non-vegetarian food in Bangalore, there are several spots that stand out.

Timeless Favorites: Non-Fancy Non-Vegetarian Establishments

Here are five notable non-fancy non-vegetarian joints that have been popular among locals and visitors for decades:

Vidyarthi Bhavan

Vidyarthi Bhavan is a legendary South Indian breakfast and lunch spot, renowned for its mouthwatering Masala Dosa, Benne Dosa, and fluffy Idlis. This casual eatery has been delighting food lovers with its authentic flavors since its inception.

MTR Mavalli Tiffin Rooms

Another classic establishment in the city, MTR Mavalli Tiffin Rooms offers a wide range of Udupi-style dishes, including Idli, Vada, and Benne Masala Dosa. The restaurant has become a go-to spot for those who want to experience genuine South Indian flavors.

Koshys

Koshys is a popular cafeteria-style eatery that serves various non-vegetarian options such as Mutton Cutlets, Chicken Croquettes, and Fish Fry. This casual yet inviting restaurant is appreciated for its affordability and quality, making it a favorite among both locals and tourists.

Airlines Hotel

Airlines Hotel is a no-frills restaurant that has gained fame for its authentic Andhra-style non-vegetarian dishes. Popular items here include Chicken Biryani, Mutton Kheema, and Fish Curry. The restaurant's humble atmosphere and commitment to traditional flavors make it a must-visit for Andhra food enthusiasts.

Junior Kuppanna

For those looking for flavorful, Chettinad-inspired non-vegetarian dishes, Junior Kuppanna is the place to go. Specialties like Chettinad Chicken, Mutton Sukka, and Fish Fry are meticulously prepared, offering a rich and authentic taste experience.

Where to Find Them: By Area

These non-fancy non-vegetarian joints are often scattered throughout various neighborhoods in Bangalore, with a higher concentration in the eastern and southern parts of the city. To find them, ask locals for recommendations or explore areas such as Hennur Road, Kanakapura Road, Indira Nagar, Madivala, and BTM.

Other Recommendations

For a taste of standard Andhra cuisine, look for restaurants with names like Bhema, Nandhana, Nandhini, Amravati, Hydrabad Biryani House, Nagarjuna, and Plantain Leaf. These restaurants, often run by Mangaloreans or Andhra people, offer a diverse array of non-vegetarian dishes, including authentic Fish Curry.

And for those interested in Udupi-style cuisine, the names of these restaurants usually provide a hint: Fishland, Coastal, or any similar names.

However, it's important to note that some familiar establishments, specifically hotels, may not cater to everyone's tastes.

Note: I am primarily a vegetarian and avoid eating at restaurants unless absolutely necessary. If you're seeking guidance from someone who frequently dines out, you might have better luck asking elsewhere.