Savory Spreads for Your Bread: Alternatives to Jams, Nutella, and Peanut Butter

If you're looking for savory alternatives to jellies, Nutella, or peanut butter that can be made, bought, and stored without refrigeration for at least 4-6 days, there are several options worth exploring. Whether you're embarking on an experiment during college or simply seeking fresh and flavorful non-sweet alternatives, here’s a guide to various spreads you can use to enjoy your toast without any fuss.

Popular Savory Spreads

Here are some possibilities for savored spreads:

Marmite or Vegemite: These fermented spreads are highly concentrated, making them a little goes a long way. They do not require refrigeration and can last for weeks without spoiling. For those who love a salty flavor, Marmite and Vegemite are a must-try. You might need to use them sparingly, as they are very potent. Tomato or Pepper Jam: These jams offer a burst of flavor and can be enjoyed on toast without the need for refrigeration. They are suitable for those who enjoy a tangy or spicy taste, making your toast more exciting and flavorful. Pesto: A fresh and versatile spread, pesto can be made in larger batches and kept in a cool place for days. Its earthy and herbaceous flavors work wonders with any type of bread and can provide a burst of freshness. Tahini: Rich and nutty, tahini is a great option for those who like a thick, smooth spread. It can be mixed with lemon juice or other ingredients to create a unique flavor profile. Almond butter and Sunflower Seed Butter: These nut and seed butters can be made at home or bought in large quantities. They offer a rich and creamy texture, making them perfect for spreading on toast.

Homemade Savory Spreads

During college, I experimented with making several homemade spreads. Here are a few that I enjoyed:

Herbed Cheese Spread: Homemade herbed cheese spreads can be made by mixing softened cheese with herbs and spices. This spread can be refrigerated for up to a week but can also be stored in a cool place for a few days. Pudina/Mint Chutney: A homemade mint chutney can be stored for a few days at room temperature. Its freshness and flavor make it a delightful addition to your toast. Garlic/Herbs/Greens Flavored Butter: Making your own flavored butter at home can be a fun and flavorful experience. Store it in the refrigerator for up to a week. Lemon Feta/Ricotta Cheese: A homemade spread combining lemon, feta, or ricotta cheese and herbs can be spread on toast and enjoyed for several days without refrigeration. Brie Cheese: Homemade Brie can be made by allowing softened Brie cheese to come to room temperature and enjoying it on toast. It can be stored at room temperature for a few days. Solidified Olive/Grapeseed Oil Homemade: This spread can be made by whipping olive or grapeseed oil with a bit of salt and lemon juice. It can be stored at room temperature for up to a week. Guacamole/Avocado Spread: Homemade guacamole can be stored in a cool place for a few days. It’s perfect for those who enjoy a creamy and flavorful spread. Tuna Mayonnaise Spread: Homemade tuna spread made with tuna, mayonnaise, and herbs can be stored at room temperature for several days. Cream Cheese with Chilli Flakes or Black Pepper: Homemade cream cheese with added spices can be spread on toast and stored in the refrigerator for up to a week. Almond Cashew Nut Butter and Sun-dried Tomato Dip: These homemade spreads can be stored at room temperature for several days, making them a convenient option for toast. Smoked Salmon Spread: Store-bought smoked salmon spreads can be enjoyed on toast and stored at room temperature for a few days. Onion Marmalade and Beer Jam: These store-bought jams can be enjoyed on toast and do not require refrigeration. Basil Pesto and Olive Spread: Store-bought pesto and olive spreads can be enjoyed on toast without refrigeration. Spicy Pepper Jam and Ajvar : Store-bought spicy pepper jams and ajvars can be stored at room temperature, providing a fiery flavor to your toast. Tahini Dip and Hummus Dip: These store-bought dips can be enjoyed on toast and stored at room temperature without refrigeration.

Final Thoughts

Marmite is a savory spread that is very salty and only needs to be used sparingly. It is a favorite of many, but not everyone loves it. However, if you enjoy a salty and umami flavor, you might find Marmite incredibly satisfying. Experiment with different spreads to find your favorite and enjoy your toast with both flavor and variety.