Quick and Easy Garlic Bread Recipe: A Flavorful Delight

Garlic bread is one of those simple yet indulgent treats that can enhance any meal. Here's a quick and easy recipe that you can prepare in no time. Impress your family and friends with this delicious meal, and enjoy the delightful flavors without spending hours in the kitchen.

Ingredients

5–6 tbsp unsalted butter A foot-long loaf of garlic bread or French bread 7–8 garlic cloves, crushed and minced Grated mozzarella cheese Grated cheese cubes Diced capsicum Chopped coriander (optional) Salted butter for cooking

Recipe

Preheat your oven to 375°F (190°C). In a small skillet, melt 5–6 tbsp of unsalted butter with a few crushed garlic cloves. Cook for a couple of minutes until fragrant but not too browned. Turn off the heat and let it cool for a few minutes before adding the chopped coriander, if using. Meanwhile, preheat the oven to 375°F (190°C). Grate the mozzarella cheese and place it in a bowl. Grate some cheese cubes to use as a topping. Using a sharp knife, cut the foot-long loaf of bread crosswise into 8-10 slices. You can also cut the loaf lengthwise to make slices that are easier to serve. Spread the garlic butter mixture on one side of each slice of bread. Evenly sprinkle the grated mozzarella and cubes of cheese, along with diced capsicum, on top of the garlic buttered slices. Arrange the slices on a baking tray, ensuring that there is enough space between them for the cheese to melt. Bake in the preheated oven for 8-10 minutes or until the cheese is melted and the bread is lightly browned. Remove from the oven and let it cool for a few minutes before serving. Enjoy your homemade garlic bread!

Tips and Variations

Looking to make your garlic bread even more delicious? Try these simple tips:

Use day-old bread for a firmer texture. For an added kick, add a bit of red pepper flakes with the capsicum. If you prefer more garlic flavor, increase the number of cloves or use garlic powder. Feel free to substitute the mozzarella cheese with cheddar or parmesan for a different taste.

Garlic bread is a versatile dish that can be enjoyed any time of the day. Serve it as a quick snack, alongside main courses, or as a comforting meal by itself. Experiment with different herbs, spices, and cheeses to make it your own unique creation. Happy cooking!