Introduction to Ostrich Eggs and Ostrich Farming

The ostrich is a fascinating bird known for its unique characteristics and potential uses. While some people may wonder if anyone raises ostriches solely for their eggs, this article explores the current practices and realities of ostrich egg harvesting.

Do People Raise Ostriches for Eggs?

While commercial ostrich farming often encompasses a range of products including meat, leather, and ornamental feather use, the primary reason for domesticating ostriches involves more than just egg production. In fact, it is challenging to maintain ostriches solely for egg production purposes, as they lay fewer eggs per annum and their individual egg sizes are large.

Harvesting of Ostrich Eggs

Ostrich eggs are harvested from trained ostriches, typically from nesting colonies. These eggs are harvested by trained handlers to ensure the safety and well-being of the birds. Ostrich eggs range in size, typically around 15-20 cm in length and 12-14 cm in diameter, making them significantly larger than chicken eggs. These eggs vary in color, often appearing brown or tan with a textured shell.

Farm Locations for Ostrich Eggs

The availability of ostrich eggs depends on the region. For those in the United States, one can visit farms such as Rooster Cogburn Ostrich Farm in Picacho, Arizona, which has been successfully breeding and managing ostriches for decades. The farm, located at 17599 E Peak Ln, offers the opportunity to purchase products directly from the source. You can contact them at 520-466-3658 for more information and to place an order.

Reasons Against Solely Raising Ostriches for Eggs

It is unlikely that anyone would raise ostriches solely for their eggs. There are multiple reasons for this:

Low Frequency of Egg Laying: Ostriches typically only nest once a year, making it economically unviable to maintain a breeding farm solely for egg production. Cost-Effective Alternatives: The value proposition for raising ostriches for eggs is lower compared to other livestock, due to the low frequency of egg laying and the high cost of managing the birds. Consumption vs. Preservation: While some ostrich eggs are consumed fresh, others are processed and preserved for use in baking or as a decorative item. This dual purpose makes it more feasible to manage them in conjunction with other ostrich products.

Conclusion

While ostrich farming does include egg production, it is not the primary objective for most commercial farmers. The economics and practicalities make it unlikely for anyone to raise ostriches solely for the purpose of egg production. However, for those interested in purchasing ostrich eggs, several farms offer the opportunity to buy these unique and exotic eggs from trained ostriches.