Ordering Drinks at British Pubs: Beer or Beyond

When visiting a pub in Britain, it might seem that ordering beer is the most common choice. In fact, many people prefer to enjoy a cocktail, asking themselves, 'Would that be a little unusual, a lot unusual, or would it be called a wanker and tossed out?' The short answer is: it depends on the pub and the place you are in.

Beer Dominates in British Pubs

While beer is by far the most popular choice in most British pubs, there are certainly those who prefer a cocktail or other forms of non-beer drinks. British pubs are known for their vast selection of spirits, often paired with a range of mixers. They also offer wine, cider, and a variety of non-alcoholic options to cater to all tastes and preferences.

A Mix of Reviews and Realities

It's worth noting that while beer is the most traditional choice in British pubs, the trend towards more diverse drink options is growing. For instance, a popular local newspaper in Kent has an online pub reviewer who is highly knowledgeable about beers, wines, and their pairings with food. This reviewer also mentioned the successful introduction of draft cocktails in a national chain of pubs and restaurants, indicating a shift towards more versatile beverage options.

Attitudes Towards Non-Beer Drinks

When visiting a British pub, you'll generally find a friendly and welcoming atmosphere. Most bar staff are familiar with typically regional preferences but are accommodating to a wide array of customer choices. If you choose to order a less traditional drink like a cocktail, the bar staff might give you a light ribbing, but it will be friendly and not hostile. It's important to remember that pubs, like any other service-based business, are more concerned with customer satisfaction and repeat patronage than with controlling what their customers drink.

Regionality and Drinking Preferences

The response to ordering non-beer drinks can vary significantly based on the pub's location. In a swanky city bar, it would be perfectly acceptable to order a Pina Colada with a decorative umbrella. However, in a more rural or less affluent region, such a choice might be met with some surprise or laughter.

Local Preference: Guinness and Cider

As a local, I have my personal preferences when it comes to pub drinks. For example, I enjoy a good pint of Guinness or a crisp cider. Before deciding that you don't like British beer, consider giving it a chance. British beer can be quite diverse, with some older recipes offering fantastic flavors. Similarly, cider may be a delightful alternative if beer isn't your thing.

Conclusion

In summary, ordering non-beer drinks in British pubs is becoming more common and accepted. However, the level of acceptance can vary based on the pub's location. More traditional or tourist-predominant areas might be more accommodating, while rural or less affluent areas might be more reserved. The key is to be open to local preferences and to approach pubs with a positive and adventurous attitude towards their wide range of drink options.