Mastering Mug Cake Baking in OTG: A Simple and Quick Guide

Mastering Mug Cake Baking in OTG: A Simple and Quick Guide

Baking a mug cake in an OTG Oven Toaster Grill is simple and quick! This versatile method allows you to enjoy a delicious dessert in just minutes. Follow this step-by-step guide to master the art of mug cake baking in your OTG.

Ingredients

4 tablespoons all-purpose flour 4 tablespoons sugar 2 tablespoons cocoa powder (for chocolate mug cake) or omit for vanilla 1/8 teaspoon baking powder 1/8 teaspoon salt 3 tablespoons milk 2 tablespoons vegetable oil or melted butter 1/4 teaspoon vanilla extract (optional) Chocolate chips or nuts (optional for added flavor)

Equipment

A microwave-safe mug or small bowl OTG (Oven Toaster Grill)

Instructions

Step 1: Preheat the OTG

Preheat your OTG to 180°C / 350°F.

Step 2: Mix Dry Ingredients

In your mug, combine the flour, sugar, cocoa powder (if using), baking powder, and salt. Mix well using a fork or a small whisk to ensure there are no lumps.

Step 3: Add Wet Ingredients

Add the milk, vegetable oil, or melted butter and vanilla extract (if using) to the dry ingredients. Mix until you have a smooth batter. Make sure to scrape the sides of the mug to incorporate all the dry ingredients.

Step 4: Add Extras (Optional)

If desired, fold in chocolate chips or nuts for extra flavor.

Step 5: Transfer to OTG

Place the mug in the preheated OTG. If your OTG has a baking tray, you can place the mug on the tray for stability.

Step 6: Bake

Bake for about 15-20 minutes or until the cake has risen and a toothpick inserted into the center comes out clean. Baking times may vary based on the OTG model, so keep an eye on it.

Step 7: Cool and Enjoy

Once baked, carefully remove the mug from the OTG (it will be hot!). Let it cool for a minute or two. You can enjoy it straight from the mug or transfer it to a plate.

Tips

Serving Size: This recipe is for one mug cake. You can easily double the ingredients for a larger cake or multiple servings but you may need to adjust baking time. Flavor Variations: Feel free to experiment with flavors by adding peanut butter, caramel sauce, or different extracts.

Enjoy your delicious mug cake! This chocolate mug cake recipe has no eggs and can be made for one or two if you like to share. It is one of the easiest dessert recipes you’ll ever make, and you’ll never make another mug cake again after you try my recipe!