How to Make a Homemade Cinnamon Dolce Latte: A Starbucks-Like Experience at Home

Introduction to the Cinnamon Dolce Latte

Are you a fan of Starbucks' classic Cinnamon Dolce Latte but find yourself longing for that perfect combination of sweet, spicy, and creamy flavors at home? Follow this comprehensive guide to recreate the authentic Starbucks Cinnamon Dolce Latte experience in your kitchen. This recipe is perfect for coffee enthusiasts who want to enjoy a delicious, comforting beverage without leaving their homes.

Ingredients and Tools

To make a Starbucks-style Cinnamon Dolce Latte at home, you will need the following ingredients and tools:

Ingredients:

Espresso: 1-2 shots (about 1-2 ounces) Milk: 8 ounces whole, skim, or your preferred milk alternative Cinnamon Dolce Syrup: 2 tablespoons (you can buy it or make your own) Whipped Cream: for topping (optional) Ground Cinnamon: for garnish (optional)

Tools:

Espresso machine or stovetop espresso maker Saucepan or milk steamer Large mug Microwave (optional for a variation)

Steps to Prepare the Cinnamon Dolce Latte

Prepare the Espresso

Brew 1-2 shots of espresso using your espresso machine or stovetop espresso maker.

Make the Cinnamon Dolce Syrup (if homemade)

In a saucepan, combine 1 cup water, 1 cup granulated sugar, 1-2 teaspoons ground cinnamon, and 1 teaspoon vanilla extract. Heat over medium heat, stirring until the sugar dissolves. Bring to a simmer for about 5 minutes. Remove from heat and stir in vanilla extract. Let it cool then store in a jar in the refrigerator.

Steam the Milk

Heat the milk in a saucepan or using a milk steamer until hot but not boiling. Use a frother if available to create foam.

Combine the Ingredients

In a large mug, add the espresso shots. Pour in the cinnamon dolce syrup and stir to combine. Slowly pour the steamed milk over the espresso mixture.

Add Toppings

Top with whipped cream if desired. Sprinkle a little ground cinnamon on top for garnish.

Serve and Enjoy

Stir gently to mix and enjoy your homemade Cinnamon Dolce Latte! Feel free to adjust the amount of syrup and milk according to your taste preferences!

Alternative Recipe

A simple, quick alternative method for those in a hurry can be achieved using a microwave. Here’s a quick DIY version:

Quick Cinnamon Dolce Latte

Ingredients:

6 ounces boiling water 1 to 2 teaspoons instant espresso powder - Medaglia D'Oro Instant Espresso Coffee 2 Ounce for a strong cup 1/2 cup milk 1/4 teaspoon ground cinnamon 1/2 tablespoon light brown sugar 1/2 teaspoon pure vanilla extract pinch of ground nutmeg Whipped cream and Ground Cinnamon for garnish

Instructions:

Stir the espresso powder into the hot water and set aside. In a glass measuring cup, combine milk, cinnamon, brown sugar, vanilla, and nutmeg. Stir until thoroughly mixed. Place in the microwave and cook for 1 minute and 30 seconds or until the milk starts to froth up. Remove from the microwave and stir again. Place back in the microwave for an additional 30 seconds or until the milk starts to froth up again. Remove and while stirring the espresso, pour the milk mixture into the coffee slowly. Top with whipped cream and garnish with cinnamon. Serve.

Conclusion

By following this recipe, you can enjoy a delicious, authentic Cinnamon Dolce Latte at home. Whether you prefer the traditional method or the quick microwave version, you can customize the taste to suit your preferences. Happy sipping!