How to Make Little Smokies in BBQ Sauce: A Delicious Slow Cooker Recipe

The exquisite combination of sweet and spicy flavors in Little Smokies cooked in BBQ sauce is a delightful treat, especially when prepared in a slow cooker. This comforting and easy-to-make meal can turn any ordinary day into a memorable feast. Join us as we walk you through the process of making some mouth-watering Little Smokies in BBQ sauce that will impress your family and friends!

Ingredients

1 30 oz package of Little Smokies Cocktail Sausages 1 bottle of BBQ sauce (your choice) 1 jar of grape jelly

Directions

Begin by assembling your ingredients: 1 large package of Little Smokies Cocktail Sausages, your choice of BBQ sauce, and a jar of grape jelly. Next, preheat your slow cooker or crock to the desired heat level. This will ensure that the ingredients are evenly heated and will help in achieving the perfect flavor melding. Place the sausages in your slow cooker, making sure to lay them out in a single layer for even cooking. Pour the BBQ sauce and grape jelly over the sausages. It's important to coat the sausages thoroughly with this flavorful mixture to capture all the exciting flavors of your chosen BBQ sauce, supplemented by the sweetness of the grape jelly. Cover the slow cooker and set the heat to high. Cook the sausages for approximately 1.5 hours, or to low for 2-3 hours. The time on low heat might vary based on your specific slow cooker, so keep an eye on the sausages to ensure they are cooked to perfection. Periodically, you will want to check the sausages and stir the mixture to ensure even heat distribution and to prevent the bottom from becoming too dark. When the sausages are tender and cooked through, they will be ideal for serving. The sausages will have absorbed the flavors of the BBQ sauce and grape jelly, resulting in a delightful change to their usual taste. Serve the Little Smokies in BBQ sauce immediately, garnished with fresh herbs or additional barbecue sauce if desired. Enjoy a delicious meal or plan to freeze some for a quick and easy meal at a later time!

Tips and Variations

For an added layer of flavor, consider adding chopped onions or bell peppers to the slow cooker. These add a burst of freshness and crunch to the dish. Alternatively, you can experiment with different BBQ sauce brands to find your preferred flavor profile.

Storage and Serving

Served piping hot, these Little Smokies in BBQ sauce are a perfect accompaniment to any meal, be it a barbecue or a casual dinner night. Store any leftovers in an airtight container in the refrigerator for up to 3-4 days. Reheat in the microwave or on the stovetop before serving.

Health Considerations and Nutritional Information

While this recipe is delicious, it's important to be mindful of the calories and sugar content from both the BBQ sauce and the grape jelly. Opt for a reduced sugar BBQ sauce or omit the grape jelly if you are counting your sugar intake.

Keywords

Little Smokies, BBQ Sauce, Slow Cooker Recipes

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