How to Make Funfetti Cake Mix Cookies: The Easiest and Yummiest Cookie Recipe Ever!
Looking for a fun and easy cookie recipe that doesn't require much effort but delivers incredible results? Look no further! These Funfetti Cake Mix Cookies are a simple yet delightful twist on traditional cookie baking, perfect for any occasion.
Introduction to Funfetti Cake Mix Cookies
When I was a little girl, I always fantasized about the "cake with the colorful sprinkles" for my birthday, imagining my mom as the best baker in the world. It wasn't until much later that I realized the secret to her magical cake was a simple cake mix. While you can also make sprinkle confetti cake with a homemade recipe, we decided to use a cake mix for these yummy Funfetti Cake Mix Cookies.
Why Choose Cake Mix Cookies?
Funny as it may sound, the other day, I caved into the craving for puffy, fluffy, and sprinkle-overloaded cookies. Yes, every day! But the catch was that I had recently purchased a box of white cake mix on sale and my original plan was to make Cake Batter Blondies. Just one tiny change in perspective and inspiration from Cake Batter Chocolate Chip Cookies and Devil's Food Chocolate Cake Mix Cookies came together, leading to today's miraculous soft confetti cake batter cookies. The easiest cookie you've ever made is about to be yours!
Ingredients and Preparation
The process of creating these cookies is surprisingly simple. All you need is a cake mix, eggs, oil, baking powder, vanilla extract, and sprinkles. Here's a quick rundown of the key ingredients:
Cake Mix: A single box of white cake mix will suffice for this recipe. Eggs: 2 large eggs to bind the mixture. Oil: 1/4 cup to give the cookies their fluffy texture. Baking Powder: 1 teaspoon to help the cookies rise. Vanilla Extract: 1 teaspoon to add a subtle vanilla flavor. Sprinkles: Your favorite colorful sprinkles to top the cookies.Step-by-Step Instructions
1. Mix the dry ingredients: Start by combining the cake mix, eggs, and oil in a large mixing bowl. Stir until the mixture begins to come together. Note that the dough is quite dense and thick; it requires some elbow grease to get rid of all the lumps of dry cake mix. No sifting is necessary!
2. Add wet ingredients and vanilla: Add the baking powder and vanilla extract to the mixture and continue to stir until everything is combined.
3. Add sprinkles: Fold in your favorite sprinkles to give the cookies a fun and colorful appearance.
4. Form the cookies: Chill the dough for a few minutes if you prefer, to make it easier to handle. Alternatively, skip the chilling and proceed to roll small dough balls and place them on a baking tray lined with parchment paper. Roll your balls of dough to be tall rather than wide to achieve thicker cookies.
Final Baking and Results
Bake the cookies at 350°F (175°C) for about 10-12 minutes or until the edges are lightly golden brown. The baking powder will cause the cookies to rise tremendously during baking, creating soft and puffy funfetti pillows. The dough is quite dense and thick, but the texture of these cookies is soft, light, and not at all cakey. They retain a soft-baked consistency, making them perfect for snacking on throughout the day.
Conclusion
These Funfetti Cake Mix Cookies are not only easy to make but also bring pure joy to the baker and the eater. A simple ingredient list and straightforward baking process make them a winner, both in taste and in simplicity. If you're a cookie snob or a tough critic, trust me—these will win you over every time.
Key Takeaways:
Opt for cake mix: Use a cake mix to ensure a soft and fluffier cookie texture. Colorful sprinkles: Add your favorite sprinkles for a fun and festive appearance. Skip the chilling: Bake the cookies right after preparing the dough for an enjoyable texture.So, the next time you crave cookies, reach for a box of cake mix and embark on the delicious adventure of baking some of the best Funfetti Cake Mix Cookies ever made!