How Much Butter is in a 2/3 Cup of Butter: Accurate Measurements and Techniques

Measuring butter accurately is crucial for achieving the right consistency and flavor in your baked goods and dishes. Understanding how to measure 2/3 cup of butter properly can significantly enhance your culinary skills. This article provides detailed methods for measuring butter, whether it’s in solid, liquid, or irregularly shaped form. We explore different techniques and share tips that will help you achieve precise measurements every time.

Understanding Butter Measurement

While measuring butter in cups might seem messy and wasteful, it's a common practice in cooking. Butter can be measured by weight or volume, and each method has its own advantages. For accuracy and ease, using a digital scale is highly recommended. However, if you've already found yourself in a situation where measuring in cups is necessary, we’ll walk you through the steps.

Exact Amount of Butter in a 2/3 Cup

2/3 of a cup of butter is equivalent to approximately 10 and 2/3 tablespoons or about 150.67 grams. This conversion is based on standard U.S. measurements and can be helpful when following recipes or making adjustments in the kitchen.

Measuring Techniques

Measuring Butter in Blocks

The simplest way to measure butter from a block comes down to the packaging:

Foil-Wrapped Butter:

Check if the wrapper has pre-measured markings for 1/2 and 2/3 cups. Use a sharp knife or a dental floss to slice the butter at these intervals.

No Pre-Marked Packaging?

Use a ruler to measure the butter block. A standard butter brick is 2 cups (500 mL). To make 2/3 cup, you can visually estimate or use the ruler to slice the butter accordingly. Alternatively, you can pre-mark the measurements by gently scoring the top of the block into 1/2 and 2/3 cup sections with a knife or dental floss.

Measuring Softened Butter in a Measuring Cup

When working with softened butter, this technique ensures you get a precise amount without much fuss:

Fill a dry measuring cup or measuring spoons with the softened butter using a firm rubber spatula. Press down on the butter to expel any air and level off the top with a knife or spatula to make it even.

Measuring Irregularly Shaped Butter

For hard butter in irregular shapes, you can use either weight measurement or the water displacement method:

By Weight: Water Displacement Method:

To use the water displacement method:

Fill a 2-cup 500 mL liquid measuring cup with water to the 1 cup (250 mL) mark. Add the butter to fully submerge it. Observe the new water level and subtract 1 cup to determine the amount of butter by volume.

Conclusion

With these techniques, you can measure 2/3 cup of butter accurately, ensuring your recipes turn out perfectly. Whether you’re dealing with a block of butter or trying to measure it in a liquid measuring cup, these methods will help you achieve the precise measurements needed for your cooking or baking projects.

Further Reading

To learn more about butter and its measurements, check out these resources:

How to Measure Butter How to Measure 2/3 of a Cup Butter in the US and the Rest of the World