Exploring Unusual Recipes with Mandarin Oranges

Chefs and home cooks alike are always on the lookout for new and unique ways to incorporate ingredients into their dishes. One such ingredient that has the potential for culinary innovation is the mandarin orange. In this article, we'll take a look at three distinct and delightful recipes that use these sweet and tangy fruits.

Mandarin Chicken, Pork, or Shrimp

For a burst of flavor and a change of pace, try this Mandarin Mandarin sauce recipe for chicken, pork, or shrimp. The recipe is versatile and can be adapted to suit your taste or the type of protein you prefer.

Ingredients

2 tablespoons Pure Wesson Vegetable Oil, divided 1 pkg 14 oz each frozen stir-fry vegetables 1 pound medium 41/50 count peeled and deveined shrimp (thawed if frozen) 1/3 cup La Choy Teriyaki Marinade Sauce 1 tablespoon cornstarch 1 can 11 oz each mandarin oranges, drained (Best if fresh)

Nutrition Information

276 calories 25g protein

Directions

Heat 1 tablespoon oil in a large skillet or wok over high heat. Add frozen stir-fry vegetables and cook, stirring for 4 minutes or until the vegetables are crisp-tender. Remove from the skillet and set aside. Pour the remaining 1 tablespoon of oil into the skillet. Add the shrimp and cook, stirring for 2 minutes or until the shrimp turns pink. Return the vegetables to the skillet. In a small bowl, whisk together the teriyaki sauce and cornstarch until smooth. Add this mixture to the skillet and cook and stir for 1 minute or until the sauce has thickened. Add the mandarin oranges and gently stir to combine.

For a healthy and flavorful dish, this Mandarin sauce can be used over various types of proteins, making it a versatile addition to your culinary arsenal.

Multivariat Citrus Fruit Compote

Another way to use mandarin oranges is in a citrus fruit compote, which is both refreshing and complex in flavor. This compote can be enjoyed on its own or paired with desserts, ice creams, and more. Here's how to make a delicious and varied citrus compote:

Ingredients

Several varieties of citrus fruits such as oranges, ruby red grapefruit, and tangerines or mandarins, tangelos, and pomelos Water Sugar Peel and ginger

Directions

Peel and section the citrus fruits, removing the membranes carefully. In a saucepan, combine the water and sugar, then heat and stir until the sugar dissolves. Add a chunk of peeled ginger and the sectioned fruits. Cook until the syrup reaches the desired thickness. Let the compote cool. You may chill it or fish out the ginger before serving it warm or chilled. Enjoy this compote over vanilla ice cream or as a delightful dessert garnish.

This citrus compote is a perfect way to explore the flavors of different citrus fruits, and can be a refreshing addition to many dishes.

Mom's Mandarin Orange Salad

A simple and yet classic dish is mom's Mandarin orange salad. Here's a nostalgic recipe that might evoke fond memories from your childhood.

Ingredients

Drained canned fruit cocktail Maraschino cherries (cut in half) Cool whip Miniature marshmallows Sweetened coconut (lightly sweetened) Drained canned mandarin oranges

Unfortunately, the exact measurements are not given, but the recipe calls for a variety of citrus fruits, maraschino cherries, and a rich combination of sweet and creamy ingredients.

The mandarin oranges are a standout in this salad, adding a burst of sweet and tangy flavor that complements the other ingredients well. It's easy to make and provides a delightful mix of textures and flavors.

Conclusion

In conclusion, these three recipes demonstrate the versatility of mandarin oranges in the kitchen. From sweet and savory dishes to refreshing desserts, mandarin oranges can enhance many culinary creations. Whether you're looking for a unique touch to your meal or a fun ingredient to experiment with, consider incorporating mandarin oranges into your next cooking venture.