Enjoy Homemade Cinnamon Rolls with the Air Fryer

How to Make Delicious Cinnamon Rolls in an Air Fryer

Making fresh cinnamon rolls has never been easier! This step-by-step guide will walk you through the process of creating fluffy, warm cinnamon rolls using your air fryer. Whether you're a beginner or an experienced baker, you'll find this recipe simple and straightforward.

Ingredients Needed:

Dough: 2 cups all-purpose flour 2 teaspoons 1 packet active dry yeast 1/4 cup warm milk 1/4 cup sugar 1/4 cup melted unsalted butter 1 large egg 1/4 teaspoon salt Filling: 1/4 cup unsalted butter, softened 1/2 cup brown sugar 1 tablespoon ground cinnamon Icing: 1 cup powdered sugar 2 tablespoons milk 1/2 teaspoon vanilla extract

Step-by-Step Instructions:

Step 1: Prepare the Dough

Activate the Yeast:

In a bowl, combine warm milk, sugar, and yeast. Let it sit for about 5-10 minutes until frothy.

Mix Ingredients:

In a large bowl, combine the flour, melted butter, egg, and salt. Add the yeast mixture and mix until a dough forms.

Knead the Dough:

Knead the dough on a floured surface for about 5 minutes until smooth.

Let it Rise:

Place the dough in a greased bowl, cover it with a cloth, and let it rise in a warm area for about 1 hour or until doubled in size.

Step 2: Prepare the Filling

In a small bowl, mix softened butter, brown sugar, and cinnamon until well combined.

Step 3: Assemble the Cinnamon Rolls

Roll Out the Dough:

After the dough has risen, roll it out on a floured surface into a rectangle about 12x8 inches.

Spread the Filling:

Evenly spread the cinnamon filling over the dough.

Roll It Up:

Starting from one long side, tightly roll the dough into a log.

Cut into Rolls:

Slice the log into 1-inch thick rolls.

Step 4: Air Fry the Rolls

Preheat the Air Fryer:

Preheat your air fryer to 320°F (160°C).

Arrange the Rolls:

Place the rolls in the air fryer basket, making sure they are not touching. You may need to do this in batches depending on the size of your air fryer.

Cook:

Air fry for about 10-12 minutes or until golden brown and cooked through.

Step 5: Make the Icing

In a bowl, mix powdered sugar, milk, and vanilla extract until smooth.

Step 6: Serve

Drizzle the icing over the warm cinnamon rolls and enjoy!

Tips for Perfect Cinnamon Rolls:

Check for Doneness:

Since air fryer models vary, check the rolls a minute or two before the recommended time to avoid overcooking.

Additions:

You can add raisins or nuts to the filling for extra flavor and texture.

Enjoy Your Homemade Air Fryer Cinnamon Rolls!