Do You Still Enjoy Boxed Macaroni and Cheese as an Adult?
For many of us, boxed macaroni and cheese was a beloved staple during childhood and adolescence. It evoked warm, comforting memories, whether it was served during Blue-Box nights or during family gatherings. However, as we grow older, food preferences often evolve. Some may still reminisce about the go-to convenience of this indulgence, while others have moved on to the thrill of homemade recipes. Let's explore whether boxed mac and cheese still finds a place in the hearts of adults and why the traditional boxed version might not measure up to a homemade affair.
Who Keeps the Tradition Alive?
Bruce Barba, a seasoned culinary enthusiast, remembers his mom's homemade macaroni and cheese. He reflects, My mother cooked real food, and that's what I've always preferred. While he recognizes the appeal of boxed mac and cheese for certain situations, he firmly believes in the value of home-cooked meals. Boxed mac and cheese serves its purpose as a quick, easy go-to when there's not much time or ingredients at hand. However, the enjoyment of homemade mac and cheese is almost always superior due to the longer cooking process and the satisfaction of creating something from scratch.
Why Boxed Macaroni and Cheese May Not Stand Up to Homemade
When it comes to flavor and texture, homemade macaroni and cheese often wins hands down. Here's what Bruce notes about his process:
Prepare the Macaroni: Start by boiling water with salt and olive oil (or butter).
Cook the Pasta: Add the macaroni according to package instructions.
Prepare the Sauce: Make a simple bechamel with butter, flour, and milk. Stir in salt, pepper, and nutmeg to taste.
Mix Everything Together: Combine the cooked macaroni with the cheese sauce, then top with additional cheese and buttered breadcrumbs.
Bake: Bake at 350F for 15-20 minutes, then broil for an extra golden brown topping if desired.
Each step is crucial in crafting the perfect mac and cheese. The additional time and effort are well worth it for the final result. The homemade version boasts better texture with a creamy sauce that clings perfectly to the pasta and an evenly golden topping that's both crispy and indulgent.
Addressing Criticisms of Boxed Macaroni and Cheese
.Brand-kraft is often the go-to brand for convenience, but many critics argue that these boxed versions pale in comparison to homemade macaroni and cheese. The main issues with boxed mac and cheese include:
Texture: The sauce is often too watery and not creamy enough to soak through the pasta properly.
Flavor: While they come in various flavors, the taste can be inconsistent and may require heavy seasoning to make it palatable.
Compromise in Quality: Homemade mac and cheese offers a more authentic and rewarding experience, especially when done right.
So, is boxed mac and cheese still a guilty pleasure for adults? For some, the comfort and nostalgia it brings may be worth the compromise. However, for those who truly appreciate the finer details of a well-cooked meal, the homemade version is often preferred.
Revisiting Boxed Macaroni and Cheese
While boxed mac and cheese doesn't always live up to the homemade standard, there are ways to enhance its quality. Here are a few tips:
Browned Butter: Add a bit of browned butter to the cheese sauce to enrich and enhance the flavor.
Cheese: Use more real cheese (grated or shredded) rather than the processed cheese found in boxed mixes.
Yolk: Stir in a beaten egg yolk for extra richness and a creamy texture.
These tips can help bring a boxed macaroni and cheese closer to a homemade one, making it a slightly more enjoyable experience for those who still enjoy it.
Final Thoughts
Ultimately, whether you continue to enjoy boxed macaroni and cheese as an adult depends on your personal preference and the context in which you consume it. For many, the convenience and nostalgia of these boxed meals make them a favorite, especially in times of need or stress. However, for those who appreciate the nuances and flavors of home-cooked meals, the homemade version reigns supreme. Either way, boxed mac and cheese remains a nostalgic comfort food for many, and its continued popularity is a testament to its enduring charm.