Prague, the heart of Central Europe, is notorious for its rich history, stunning architecture, and, most importantly, for its exceptional beer. However, this ancient city has much more to offer to discerning travelers and locals alike when it comes to alcoholic beverages. Beyond the world-famous local brews, one should not miss the opportunity to taste the famed national liquor Becherovka, produced in the neighboring town of Karlovy Vary.
Becherovka: A Distinctive Exotic Experience
Becherovka, a national alcoholic treasure of the Czech Republic, is a unique digestif that sets itself apart from the typical spirits. Originally developed in 1791, this extraordinary liquor is a blend of at least twenty different herbs, spices, and even vanilla bean. The precise recipe is a closely guarded secret, but it is known to include fennel, juniper, and caraway, among others, contributing to the distinctive profile that includes spicy, gingery, and cinnamon notes.
Tasting Notes and Curious Traditions
The flavor profile of Becherovka is the perfect reflection of its origin: it is robust, complex, and aromatic, offering tasters a journey through a tapestry of flavors. The digestive is typically consumed neat, usually after a hearty meal, to aid in the digestion process. The best way to savor Becherovka is in small quantities, allowing the full spectrum of its flavors to unfold on the palate. Soldiers in the 19th century even found a unique purpose for this robust digestion aid, keeping Becherovka as their good-luck charm and excelling in military affairs.
Where to Try and Purchase Becherovka
For those interested in experiencing Becherovka, a high-quality version can be found in the historic town of Karlovy Vary, where it is produced in the Becherovka Museum and Distillery Complex. The distillery offers tours and tastings, providing both a historical and a sensory experience. In Prague, visitors can find Becherovka in upscale bars and boutique liquor stores, where they can also sample different mixers and applications of this remarkable spirit in cocktails.
Complementary Cocktails and Cuisine
Becherovka is incredibly versatile and can be enjoyed in a variety of ways beyond its traditional consumption. On its own, it offers a refreshing experience, but combining it with ingredients such as ginger beer, lemon, or honey can enhance its flavors and create unique and delightful cocktails. The caramel-apple Becherovka cocktail is a personal favorite, balancing the spirit's boozy profile with sweet, spicy notes from the ginger and vanilla.
When paired with Czech cuisine, Becherovka complements hearty dishes such as eskers (meat and vegetable stew), gnocchi (potato dumplings), or potrebno (beef cheek with red currant sauce). The traditional Czech dish její (smoked pork) benefits greatly from the warmth and complexity of Becherovka, creating a harmonious contrast that makes every meal experience memorable.
Conclusion: Beyond the Expansive Brews of Prague
In conclusion, while Prague is certainly a city of beer, it also boasts a distinct spirit that should not be overlooked: Becherovka. This unique blend of flavors, steeped in history and tradition, offers visitors a truly authentic taste of Czech craftsmanship and innovation in the art of distillation. Whether sipped on its own or incorporated into bespoke cocktails, Becherovka is a must-try for anyone eager to explore the rich and varied landscape of alcoholic treasures in Prague.