Chicken in Phyllo: A Delightful Recipe and Beyond
Phyllo dough, often referred to as phyllo, is an exquisite culinary ingredient cherished for its unique texture and versatile nature. One of the most beloved recipes that utilize phyllo dough is the Chicken in Phyllo, a stunning main dish that is both visually and flavorsome.
Decomposing the Chicken in Phyllo Recipe
The core ingredients and preparation method for Chicken in Phyllo are fairly straightforward, making it an accessible dish for both novice and experienced cooks. Let's delve into the recipe in detail:
Ingredients
Sauce
1 cup mayonnaise 1 cup chopped green onions (tops included) 3 tablespoons lemon juice 2-3 cloves garlic, minced or processed through a garlic press 2 teaspoons dried tarragonOther Ingredients
12 boned, skinned chicken breast halves 24 sheets of frozen phyllo, thawed and covered with barely damp toweling 1 cup melted butter 2 ounces freshly grated Parmesan cheeseMethod
Begin by mixing the sauce ingredients in a small bowl. Lightly season the chicken with salt and pepper. Place a sheet of phyllo on a working surface, lightly brushing it with melted butter. Layer another sheet on top, drizzling it with butter as well. In a corner of one of the phyllo sheets, spread approximately 1.5 tablespoons of the sauce. Place a chicken breast on top, then carefully fold the phyllo over the chicken, sealing the edges and rolling it into a burrito shape. Transfer the rolled phyllo bundles onto a rimmed baking sheet and sprinkle each with butter and Parmesan cheese. Bake the Chicken in Phyllo at 370°F for 20-25 minutes. It should be golden brown and deliciously tender.Accompaniments and Serving Suggestions
For a perfect dining experience, serve the Chicken in Phyllo with the following recommended sides:
Rice pilaf Mushroom soufflé Gingered carrots Caesar saladBeyond the Chicken in Phyllo: Cooking Tips and Adaptations
In addition to the main recipe, there are a few tips and adaptations that can help you make the Chicken in Phyllo even more exceptional:
Choose Fresh Phyllo
Opt for the freshest phyllo available, as it is easier to handle. This step can significantly impact the final texture of your recipe.
Freezing for Convenience
These bundles are also perfect for freezing. After forming the bundles, place them on a cookie sheet and freeze until solid. Then transfer them to a ziptop bag for long-term storage. When ready to cook, remove the bundles from the freezer and allow them to thaw on a baking sheet or pan. Cook as usual according to your preferred method.
Bite-Sized Delights
To serve the Chicken in Phyllo as an appetizer, consider preparing bite-sized versions of the dish. This approach not only adds a delightful twist but also accommodates a wider variety of guests.
Conclusion
The Chicken in Phyllo recipe is not just a flavorful combination of chicken and phyllo dough, but a testament to the versatility and elegance of this ancient ingredient. Whether you're serving this dish for a family gathering or a special event, the Chicken in Phyllo is sure to impress, offering both substance and style.