Discover the Best Foods to Savor in Boston

Boston, the historic and vibrant city in Massachusetts, is celebrated for its diverse and delectable culinary scene. Among its many specialties, lobster stands out as a must-try. Here, we explore the best foods to indulge in, from iconic seafood to hidden gems that delight the palate.

The King of New England Seafood: Boston Lobster

When it comes to Boston’s specialty foods, lobster is undoubtedly a must-eat. Famous worldwide, Boston lobster can be savored in various delicious forms, from grilled and baked to lobster rolls and sashimi. The versatility of this crustacean makes it a versatile ingredient in both traditional and modern dishes.

Lobster Roll Varieties:
- Grilled lobster roll - Baked lobster roll - Lobster sashimi - Lobster spaghetti - Classic lobster roll - Double dragon

Top Off-Premise Restaurants for Authentic Enjoyment

For those seeking an authentic and unforgettable taste of Boston’s seafood, it’s important to look beyond the well-known chains. Many local eateries in the city offer fresh and expertly prepared dishes:

Legal’s Seafood - The city’s large local chain is known for its excellent seafood but can be quite pricey and predictable. It’s a popular choice among tourists and Instagram enthusiasts.

Neptune Oyster - This is the place for those who like standing in line for hours to get one of their famous 'hot' lobster rolls. However, it’s worth noting that the lines can be demanding.

Union Oyster House - While some visitors get misled into visiting this establishment, it is often underwhelming. The food is overcooked, under-seasoned, and served at room temperature, making it a less desirable choice.

Local Favorites for a Flavorful Experience

The North End area is home to a variety of non-chain restaurants that offer locally caught specialties and traditional cuisine:

Assaggio - Specializing in locally caught fish like swordfish and calamari in the style of Positano, a coastal town in Italy, this restaurant offers a taste of Italy with a local twist. The inexpensive and traditional lobster roll at Sullivan’s on Castle Island in South Boston is highly recommended. Their classic whole belly fried clams are among the best in the city.

The Ultimate Seafood Experience: Hidden Gems and Exclusives

Cunard Tavern in East Boston is a hidden gem with consistently excellent seafood, providing an unparalleled dining experience. For those seeking something slightly more upscale, Island Creek Oyster Bar near Fenway Park is the ultimate choice. With a clinical obsession for quality and personal relationships with their fish suppliers, Island Creek ensures a impeccable seafood experience.

A Historical Gem for Fresh Seafood Enthusiasts

For those who prefer non-chain restaurants, Noname stands out as a historical establishment with an amazing selection of fresh seafood. Their seafood chowder is world-renowned, but everything else on the menu is equally delightful. Whether you’re a lobster lover or want to explore other seafood options, Boston offers a myriad of delicious dishes to satisfy your taste buds.